1A Shepherd Street, Mayfair· Mon to Sat 12 to 11pm · Sun 2 to 11pm 020 3410 7459
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Titu
Titu restaurant shopfront lit at night on Shepherd Street, Mayfair
Tonight
Open until 11pm
1A Shepherd Street, Mayfair
020 3410 7459
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Twenty five covers · All meat halal
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Food Menu

If you are comparing Japanese small plates in Mayfair, this is the whole picture: every dish, every price, exactly as printed in the room. The kitchen cooks for sharing, so build a table from the sections below rather than hunting for one main. The gyoza sit at the centre of it, folded by hand daily.

Grilled lime held above miso lamb ribs at Titu London

All meat we serve is sourced halal. Some dishes contain alcohol, so please check with our hosts. Tell the team about any allergy when you order; allergen information is available on request. Marks: GF gluten free, V vegetarian, VG vegan, ~ contains shellfish, * contains nuts. A discretionary service charge is added to the bill.

Lamb skewers with padron peppers at Titu Asian fusion dining LondonLamb skewers with padron peppers at Titu Asian fusion dining London

Vegetables and Greens

Salted Edamame GF VG £6.50
Chilli Paste Edamame GF VG £7.00
Salted Padron Peppers GF VG £6.00
Baby Cucumber and Radish Tataki GF VG £6.00
Avocado Miso Salad VG * £8.00
Seaweed Salad £7.00
Spinach and Sesame Salad VG * £7.00
Wagyu tacos lined up on a wooden board at Titu, Mayfair

Small Dishes

Vegetarian Tacos V £11.00 with avocado
Tuna Tacos £18.00 with raw tuna
Wagyu Tacos GF £18.00 served medium rare
Wagyu Beef and Truffle Tataki £19.00 thinly sliced wagyu with ponzu and truffle
Tuna Jalapeno GF £18.00 6 slices, yellowtail tuna with black tobiko
Bao buns and shiso butter corn served as small plates at Titu

Titu Specials

Spicy Wagyu Steak £40.00 120 gram
Shiitake Bao Bun VG £8.80 1 piece, shiitake mushroom, wasabi
Lamb Bao Bun £9.50 1 piece, spicy minced lamb
Tofu Skewers £12.00 with avocado salad
Shiso Butter Corn on the Cob £11.00
Yuzu Prawn Salad GF ~ £22.00 prawns, cucumber, avocado, yuzu, tobiko
Duck Salad GF * £22.00 duck breast, chilli, apple, plum hoisin sauce, pine nuts
Avocado Crab Tartare £18.00 chilli, coriander, shiso dressing
Chicken katsu served with its dipping sauce at Titu

Fried Dishes

Chicken Katsu £13.00
Pop Shrimp Tempura ~ £11.00
Baby Calamari ~ £8.50
Crispy Chicken Wings £8.50
Truffle Fried Scallops GF £15.00 3 pieces
Grilled seabass with Thai dressing at Titu, Japanese fusion in London

Grilled Dishes

Aubergine Miso GF VG £13.00 grilled with sweet miso paste
Seabass GF £19.00 with Thai dressing
Shiso Tiger Prawn GF ~ £19.00 2 pieces
Teriyaki Salmon GF £21.50
Veal Ribs GF * £26.50 with cashew nuts
Miso Lamb Chops GF £25.00 with broccoli
Wasabi King Crab Leg GF ~ £66.00
Baby Chicken £18.00
Handmade gyoza served with three dipping sauces at Titu, Mayfair

Gyoza

Five pieces to a plate, folded by hand.

Vegetable VG £10.00
Spicy Prawn ~ £11.00
Chicken and Foie Gras £11.50
Wagyu and Black Pepper £13.00
Gyoza Dream ~ £12.00 with truffle paste, 1 prawn, 1 chicken, 1 wagyu, 2 vegetable

The gyoza have their own page, covering how they are folded, cooked and why they define the room.

Sides

Steamed Rice GF VG £4.20
Fried Vegetable Rice GF VG £10.00
Truffle Chips GF VG £8.00
Classic Miso Soup GF £5.00 add spicy GF 50p, add clams GF ~ £1.50, add prawns GF ~ £1.50

Extras

Homemade Chilli Paste £1.50
Fresh Chopped Chillies £1.00
Spicy or Truffle Mayonnaise £1.00
Jar of Homemade Chilli Paste £8.00 100 gram
Panna cotta, mochi and other desserts from the Titu dessert selection

Desserts

Green Japanese Forest £12.00 raspberry, rose mousse, green tea cake, fresh berries
Chocolate Miso Parfait £14.00 chocolate mousse, lotus, white miso
Mochi Balls £15.00 4 pieces
Honeycomb Panna Cotta GF £9.50 Thai basil, mango, honeycomb
Titu's Opulence Platter £50.00 panna cotta, chocolate miso, mochi balls, fresh fruits
Coconut Nigiri VG £12.00 mango jelly, coconut rice with cardamom
Sushi is on its own menu The drinks menu All menus
Reservations

Bring an Appetite, and Company

The menu reads best two or three plates deep, with someone to share them.

Reserve a table Or call 020 3410 7459 OpenTable confirms instantly. Nothing to pay in advance.